The Double Barrel

The Double Barrel is an exclusive Whiskey Bar offering a curated whiskey experience with a knowledgeable host that will guide guests through a selection of hundreds of hand-picked vintage, rare, and new whiskeys. The whiskey was curated by owner, Deep Sethi, and guests can explore offerings and learn more with certified in-house Whiskey Sommelier, Sam Green. Chef Adam Horton of Saddle Peak Lodge has created a beautiful food menu to pair with the whiskey.  Guests can become a member of The Double Barrel by purchasing a bottle and leaving it in a designated locker to enjoy any time they visit.

Hours:

• Monday - Thursday; 5 p.m. - 11 p.m.
• Friday & Saturday; 5 p.m. - 12 a.m.
• Sunday; 5 p.m. - 10 p.m.